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Barbeque Awards

THE ENVELOPE, PLEASE!  And the winner is: 

SMOKY JON'S #1 BBQ out of Madison, Wisconsin

 

SMOKY JON'S #1 BBQ has been representing Madison Wisconsin in prestigious barbeque competitions all over the U.S.A. for over 27 years.  Smoky Jon set lofty goals to win World and National BBQ Championships.  By working tirelessly at the art of producing World Class wood and charcoal cooked BBQ, these goals were attained.  The road was not an easy one, but few great accomplishments in life are.  Never in the history of BBQ in Madison, Wisconsin has any independent BBQ restauranteur, BBQ caterer, or BBQ contest participant ever won any World or National BBQ championship, let alone, winning over 60 World and National BBQ awards.  Smoky Jon's is proud to represent Madison Wisconsin in BBQ competitions and to have earned the title of "Madison's All-Time BBQ King"!  Listed below are some of the awards Smoky Jon's has received (most of which are on display at our BBQ restaurant)

 

 
2009  Selected as one of the top 100 BBQ restaurants in the U.S.A. (See Press Release)
 
2009  First Place — Smoky Jon’s Spicy Vinegar BBQ Sauce, National BBQ Convention, Austin, Texas
 
2009 Second Place - Smoky Jon’s Mild Vinegar BBQ Sauce, National BBQ Convention, Austin, Texas
 
2009 Third Place - Smoky Jon’s Mediterranean Herb Seasoning, National BBQ Convention, Austin, Texas
 
2008 First Place - Smoky Jon's Spicy Vinegar BBQ Sauce,  National BBQ Festival - Douglas, Georgia
 
2008 First Place — Smoky Jon’s Mild Vinegar BBQ Sauce, National BBQ Convention, Austin, Texas
 
2008 - 2nd Place — Smoky Jon’s Spicy Vinegar BBQ Sauce, National BBQ Convention, Austin, Texas
 
2008 — 2nd Place — Smoky Jon’s Cajun Seasoning, National BBQ Convention, Austin, Texas
 
2008 - 2nd Place - Smoky Jon’s Mediterranean Herb Seasoning, National BBQ Convention, Austin, Texas
 
2008 - 4th Place - Smoky Jon’s Sweet Fire Table Sauce National BBQ Convention, Austin, Texas
 
2008 — 5th Place — Smoky Jon’s Southwest Seasoning, National BBQ Convention, Austin, Texas
 
2008 First Place (Gold Medal) Best Ribs Award — Madison Magazine
 
2008 Best BBQ Award — Isthmus
 
2007 First Place (Gold Medal) Best Ribs Award — Madison Magazine
 
2007 Best BBQ Award — Isthmus
 
2007 Second Place — Spicy Vinegar BBQ Sauce, National BBQ Festival — Douglas, Georgia
 
2007 First Place - Smoky Jon’s Mild Vinegar BBQ Sauce - National BBQ Convention- Raleigh NC.
 
2007 Second Place - Smoky Jon’s Spicy Tomato BBQ Sauce  - National BBQ Convention- Raleigh NC.
 
2007 Second Place — Smoky Jon’s Gourmet Hot Sauce  - National BBQ Convention- Raleigh NC.
 
2007 Second Place - Smoky Jon’s Spicy Vinegar BBQ Sauce  - National BBQ Convention- Raleigh NC.
 
2007 Second Place — Smoky Jon’s Cajun Seasoning  - National BBQ Convention- Raleigh NC.
 
2007 Second Place — Smoky Jon’s Mediterranean Herb Seasoning  - National BBQ Convention- Raleigh NC.
 
2007 Third Place - Smoky Jon’s Southwest Seasoning - National BBQ Convention- Raleigh NC.
 
2006  Best Ribs Award Madison Magazine and ISTHMUS 
 
2006  1st  Place in the "Peoples Choice" BBQ Sauce competition - National BBQ Convention - Knoxville, Tennessee
 
2006  1st  Place - Smoky Jon's Mild Vinegar BBQ Sauce - National BBQ Convention - Knoxville, Tennessee
 
2006  2nd Place - Smoky Jon's Gourmet Hot Sauce - National BBQ Convention - Knoxville, Tennessee
 
2006  2nd Place - Smoky Jon's Cajun Seasoning - National BBQ Convention - Knoxville, Tennessee
 
2006  2nd Place - Smoky Jon's Southwest Seasoning - National BBQ Convention - Knoxville, Tennessee
 
2006 4th Place - Smoky Jon's Mediterranean Herb Seasoning - National BBQ Convention - Knoxville, Tennessee
 
2006  4th Place - Smoky Jon's Spicy Vinegar BBQ Sauce - National BBQ Convention - Knoxville, Tennessee
 
2006 6th Place - National BBQ Convention (Douglas GA.)
 
2005  1st Place  National BBQ Festival ! (Douglas GA.)
 
2005  Best Ribs Award Madison Magazine and ISTHMUS
 
2005  2nd Place National BBQ Convention, Houston, Texas
 
2004  Best Ribs Award Madison Magazine and ISTHMUS
 
2003  Best Ribs Award Madison Magazine and ISTHMUS
 
2002 1st Place (out of 1170 entrants) National BBQ Convention, Houston, Texas
 
2001 4th Place National BBQ Convention, Greenville, South Carolina
 
2000  7th Place National BBQ Convention, Houston, Texas
 
1999  1st Place National BBQ Convention, Orlando, Florida
 
1998  2nd Place National BBQ Convention, Dallas, Texas
 
1997   Best Place for BBQ, ISTHMUS Poll, Madison, Wisconsin
 
"Great Ribs That Convert Vegetarians" WISCONSIN STATE JOURNAL, Madison, Wisconsin 
 
1996   Best Entree Taste of Madison (Ribs)
 
Best BBQ Sauce ISTHMUS
 
 Best Ribs MADISON MAGAZINE
Reserve Grand Champion - American Cured Meat Championships, Louisville, Kentucky
Best Ribs and Best Sauce, Food Critics Choice, Indianapolis, Indiana
1995   Best Entree Taste of Madison (Ribs)
Best Ribs MADISON MAGAZINE
1994   1st Place Ribs, 1st Place Sauce Hot Country Days National Rib fest, Grand Casino, Hinckley, Minnesota
4th Place Ribs Twin Cities National Rib fest, Minneapolis, Minnesota
1993  1st Place Sauce, 3rd Place Ribs Twin Cities National Rib fest, Minneapolis, Minnesota
Best Entree Taste of Madison (Ribs) 
 
1992   2nd Place People's Choice Twin Cities National Rib fest, Minneapolis, Minnesota
 
4th Place Professional Pork Ribs & 5th Place Professional Beef Ribs, Kansas City Beef-A-Thon, Kansas City, Missouri
 
Best Ribs ISTHMUS Poll 
 
1991 1st Place Ribs (214 entrants); 2nd Place Showmanship, World Pork Expo Barbe-Q-lossal, Des Moines, Iowa
 
Best Ribs ISTHMUS Poll
 
1990  1st Place Ribs Christmas Mountain Rib fest, Wisconsin Dells, Wisconsin
 
1st Place Whole Hog, 1st Place Ribs, 1st Place Sauce, Overall National BBQ Champion - GRAND SLAM VICTORY! National Pig Roasting Championships, Minneapolis, Minnesota
 
1998  2nd Place Ribs Christmas Mountain Rib fest, Wisconsin Dells, Wisconsin
 
2nd Place Whole Hog National Pig Roasting Championships, Minneapolis, Minnesota
 
1988  2nd Place Whole Hog National Pig Roasting Championships, Minneapolis, Minnesota
 
1985  1st Place Ribs Augsburger Rib fest, Madison, Wisconsin
 
5th Place Ribs (720 entrants) Mike Royko National Rib fest, Chicago, Illinois
 
1984  2nd Place Ribs Pabst Blue Ribbon Rib fest, Madison, Wisconsin
 
1980 1st Place Ribs Wisconsin Association of Professional Meat Processors, Milwaukee, Wisconsin

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Last modified:03/16/09